2 c warm milk
4 T dry yeast
6-8 T sugar or honey
1 T salt
1 cube butter
1 3/4 c warm water
7 1/2 c flour
Mix on high for about 3 min.
Dump into a greased bowl and let sit for about 30 min or until double in size
Cut rolls out and place on baking sheet and let rise. Bake at 375 until golden brown.
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